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Over 50 years of serving congregations! All packaging clearly labeled as a product of Cavanagh Co. All breads are made of pure wheat flour and water without additives, and have a carefully moulded sealed edge which prevents crumbs. Baked in our secure facility in Greenville, Rhode Island, all breads are packaged minutes after baking and are untouched by human hands. The bakery is subject to inspection by the FDA and Rhode Island Department of Health.
Cavanagh hosts are 20% thicker, contain 25% more wheat, feature clear cross embossing, and are guaranteed fresh for one full year.
25 hosts per box.
